appetizers
classic potato skins |
$8.00 |
mozzarella smothered garlic bread |
$6.00 |
fried fresh breaded mozzarella over marinara |
$7.00 |
frank’s bruschettagarlic bread with chopped tomatoes, scallions, basil, and cheese |
$6.00 |
nachos platter |
$7.00 |
smothered with “big ed’s chili” |
$10.00 |
fried onion loafonion rings packed in loaf form |
$7.00 |
frank’s buffalo wingsjumbo bone-in wings available ‘boneless‘ and/or hotter than hell or bbq |
$8.00 |
frank’s style shrimp scampilightly breaded over rice garnish |
$9.00 |
chicken fritters and gravy |
$7.00 |
seafood combofried shrimp, calamari, and scallops |
$13.00 |
appetizer combofull pound of frank’s buffalo wings with potato skins and frank’s bruschetta – no substitutions |
$14.00 |
calamari siciliancrisp calamari tossed with garlic-infused olive oil and shredded romano cheese – can be done ‘plain’ |
$9.00 |
kansas city wild wingsfall off the bone, braised pork shanks basted with bbq sauce |
$9.00 |
soups & salads - soups
french onion soupbaked with crouton and swiss cheese. served in a crock! |
$6.00 |
“big ed’s” chili |
$0.00 |
new england clam chowder |
$0.00 |
salads
please add .50 for bleu cheese dressing and 1.00 for feta cheese on any salad gluten free
beefsteak tomato and fresh mozzarellawith basil leaf under garlic-infused olive oil |
$9.00 |
caesar salad |
$9.00 |
tossed mixed greens garden salad |
$0.00 |
rocket saladbaby arugula tossed with lemon-thyme dressing and garnished with walnuts |
$8.00 |
greeek saladmixed greens, tomato, cucumbers, onions, feta cheese, calamata olives and oregano |
$8.00 |
bugers & sandwiches
all served on a toasted brioche roll with fries and pickles unless otherwise specified our jumbo 9 oz. burgers are ground ‘in house;’ served with lettuce and red onion
big frank’s burger |
$10.00 |
cheddar and bacon burger |
$12.00 |
bleu frank’s burgerbleu cheese, bacon, lettuce, and buffalo dipping sauce |
$12.00 |
all american burgertopped with bbq sauce, melted cheddar, onion rings, lettuce, and tomato |
$13.00 |
fish sandwichfresh fillet coated with panko crumbs |
$12.00 |
prime rib french diphand-carved prime rib, swiss cheese, and horseradish mayo |
$12.00 |
grilled chicken clubbacon, cheddar, lettuce, tomato, and horseradish mayo |
$12.00 |
chicken, seafood, and pasta - chicken
chicken georgiebaked herb-crusted cutlet, topped with fresh mozzarella and chopped bacon |
$15.00 |
greek chicken souvlakigrilled chunks of marinated breast served over rice with a side greek salad |
$15.00 |
chicken parmigianserved with pasta and choice of soup, salad, or vegetable |
$15.00 |
chicken supremefried boneless breaded breast of chicken under pan dripping supreme gravy |
$15.00 |
chicken milanesebreaded and baked on an olive oil covered skillet, placed over arugula, and covered with shredded parmesan cheese and tomatoes. drizzled with garlic-infused olive oil; served as is |
$15.00 |
chicken, seafood, and pasta - seafood
traditional boston schrodtopped with herbed crumbs and butter |
$0.00 |
schrod piccattatopped with crumbs and baked with fresh squeezed lemon, capers, and butter |
$0.00 |
pan seared sea scallops |
$0.00 |
shrimp scampi – frank’s style |
$17.00 |
fried shrimp or fried scallops |
$17.00 |
seafood siciliansauteed calamari, shrimp, and fried scallops, garlic-infused olive oil and romano cheese; over linguini |
$19.00 |
chicken, seafood, and pasta - pasta
All entrees come with your choice of two (unless noted otherwise)
linguine or ziti under marinara with meatballsserved with soup or salad |
$13.00 |
chicken and broccoli with zitisauteed in olive oil, garlic, a dab of butter, and grated parmesan; served as is |
$15.00 |
frank’s mac and cheese with baconserved with soup or salad |
$13.00 |
steaks, chops, and surf & turf - steaks
frank’s famous ny sirloin sizzling platter (the sizzler)15-16 oz. hand-cut boneless ny strip sirloin served smokin’ on a cast iron skillet |
$23.00 |
club sirloin steakjuicy and flavorful usda choice sirloin |
$0.00 |
n.y. strip sirloin 9 oz. |
$15.00 |
south beach sirloin plate9 oz. seasoned strip sirloin served with sliced beefsteak tomato and sliced fresh mozzarella under garlic-infused olive oil; served as is |
$17.00 |
the best prime rib in town! |
$0.00 |
ribeye steak 15 oz. |
$23.00 |
filet mignon (9 oz.) with tarragon butter |
$23.00 |
petite filet mignon (5 oz.) with tarragon butter |
$15.00 |
steak tips with bbq marinade |
$16.00 |
london broila frank’s favorite; flank steak marinated and sliced |
$16.00 |
steaks, chops, and surf & turf - chops
maple bourbon glazed porterhouse chopbasted with a maple syrup blend, then broiled to perfection |
$16.00 |
grilled porterhouse pork chop |
$16.00 |
panko crusted porterhouse chop topped with brown gravy |
$16.00 |
steaks, chops, and surf & turf - surf & turf combos
all entrees come with your choice of two (unless noted otherwise) all combos (please select one from each side below)
9 oz. sirloin steak |
$23.00 |
petite filet mignon |
$23.00 |
9 oz. prime rib |
$23.00 |
shrimp scampi |
$23.00 |
fried shrimp |
$23.00 |
fried or pan-seared scallops |
$23.00 |
early bird special
the best early birds anywhere! sunday noon til 5:00 monday thru friday opening til 6:00 all meals start with soup du jour or salad. they will include potato, rice or vegetable – ice cream sundae and coffee or tea also included! (unless otherwise specified)
shrimp scampi over pasta |
$12.00 |
london broil |
$13.00 |
prime rib (8 oz) |
$13.00 |
sirloin steak (9oz) |
$14.00 |
spaghetti and meatballs |
$11.00 |
chicken georgie |
$12.00 |
chicken supreme |
$11.00 |
baked panko crusted chicken |
$11.00 |
chicken parmigian with pasta |
$12.00 |
panko crusted pork chop |
$11.00 |
kids and desserts
just for kids 12 and under
chicken fingers with fries |
$7.00 |
hot dog with fries |
$7.00 |
ziti and meatballs |
$7.00 |
mac and cheese |
$7.00 |
individual cheese pizza |
$7.00 |
kids and desserts - sides
sauteed onions |
$4.00 |
sauteed mushrooms |
$4.00 |
sauteed mushrooms and onions |
$5.00 |
baked potato |
$3.00 |
loaded baked potato |
$4.00 |
french fries |
$3.00 |
vegetable of the day |
$3.00 |
rice pilaf |
$3.00 |
red bliss mashed |
$3.00 |
steamed broccoli |
$3.00 |
pasta with red sauce |
$5.00 |
dessert - featured dessert
hot apple crispwith vanilla ice cream |
$4.95 |
ice cream puffvanilla ice cream wrapped in a puff pastry, topped with hot fudge |
$3.95 |
brownie sundaefresh baked chocolate brownie under vanilla ice cream and hot fudge |
$3.95 |
oreo ice cream pievanilla ice cream and broken oreos topped with hot fudge |
$3.95 |
strawberry shortcaketopped with mounds of whipped cream |
$3.95 |
grapenut custardour traditonal classic featured in the boston herald |
$3.50 |
sparkling
Ruffino Prosecco, Tuscany, Italy |
$0.00 |
Whites
Simi Sauvignon Blanc, Sonoma California |
$0.00 |
Monkey Bay Sauvignon Blanc, New Zealand |
$0.00 |
Kendall-Jackson Vintner’s Reserve Chardonnay, Napa Valley, California |
$0.00 |
Delicato Chardonnay, California |
$0.00 |
Folonari Pinot Grigio, Italy |
$0.00 |
Delicato White Zinfandel, California |
$0.00 |
Chateau Ste. Michelle Riesling, Wash State |
$0.00 |
Reds
Buena Vista Pinot Noir, Carneros California |
$0.00 |
Robert Mondavi Private Selection Pinot Noir, California |
$0.00 |
Cupcake Malbec, Argentina |
$0.00 |
Montes Malbec, Colchagua Valley, Chile |
$0.00 |
Ruffino Chianti, Tuscany, Italy |
$0.00 |
Masi Campofiorin Valpolicella, Italy |
$0.00 |
Blackstone Merlot, Sonoma California |
$0.00 |
Columbia Crest Merlot, Wash State |
$0.00 |
Walnut Crest Merlot, Chile |
$0.00 |
J Lohr Cabernet Sauvignon, Sonoma California |
$0.00 |
Beringer Founders Estate Cabernet Sauvignon, Napa California |
$0.00 |
Oberon Cabernet Sauvignon, Napa Valley, California |
$0.00 |
St. Francis Cabernet Sauvignon, Sonoma California |
$0.00 |
Domino Cabernet Sauvignon, California |
$0.00 |
Robert Mondavi Private Selection Cabernet Sauvignon, California |
$0.00 |
Woodbridge by Robert Mondavi Cabernet Sauvignon, California |
$0.00 |
Greg Norman Cabernet Sauvignon/Merlot Blend, Australia |
$0.00 |
Black Opal Shiraz, Australia |
$0.00 |
Ravenswood Zinfandel, Sonoma California |
$0.00 |
House Wines
Vino Casata American Burgundy and Chablis |
$0.00 |